American Roulette
Why American Roulette Feels Like Ordering a T-Bone Steak Let’s get this straight. If European roulette is a delicate filet mignon, then American roulette is a big, greasy T-bone. It’s heavier. It’s riskier. And there is a second green pocket (the double zero) sitting there like a hidden charge on your restaurant bill. You know … Read more